Senior Advisory Agenda:

Scenario:

You are down to your last 25 dollars; it’s finals week; you have a tiny fridge in your dorm room, and a microwave. You can only make it to the grocery store once. Your goal is to plan a healthy, tasty and nutritious menu for the week. Plan your menu and budget accordingly.

Graphic Organizer:

Item Name

Serving Amount

Item Price

Unit Price

Quantity

Rationale for Purchase

Thanks, Emily Taron for this great lesson plan idea!